Trees & Forests of Corcovado-Drake Bay

Just a tiny sample of the lush forests around Drake Bay & in the Park:

This massive root structure is on property of Hotel Aguila de Osa
Drake Bay, Costa Rica


Corcovado National Park, Costa Rica


Corcovado National Park, Costa Rica


Corcovado National Park, Costa Rica


Corcovado National Park, Costa Rica


Corcovado National Park, Costa Rica


Hotel Aguila de Osa
Drake Bay, Costa Rica


Mangoes on the ground for animals to eat or to rot
Common all over Costa Rica this time of year – We can’t eat them all!
Here on public trail through Aguila de Osa Hotel, Drake Bay, Costa Rica
Mango Tree
Along public trail
Drake Bay, Costa Rica


Public Trail Near Hotel Aguila de Osa
Drake Bay, Costa Rica


Park Trail, near Pedrillo Ranger Station
Corcovado National Park, Costa Rica


Bamboo at Aguila de Osa Lodge
Drake Bay, Costa Rica

See also my Photo Gallery called Flora & Forests

My TRIPS Photo Gallery on this Drake Bay Trip

About Corcovado National Park (Wikipedia)  and  About Drake Bay (Wikipedia)

Rotting Fruit a Common Sight

Star Fruit rotting along the sidewalk as I walk to town.
This expensive fruit in the states is not popular here & often not harvested.
But Mangoes have piled up and rotted even more, and they are loved here.

Ripening Mangoes & Coffee Research

The most eaten fruit in the world!
This tree has red or purple ones, while some are turning yellow or orange.
Shot from my balcony, Hacienda La Jacaranda, Atenas, Costa Rica

One website lists 4 different cultivars of mangoes in Costa Rica:

I believe my photo above is of the Tommy Atkins variety (purple). On the property here (formerly a mango farm) there is at least one other variety or cultivar. It is turning yellow & orange which I think is the Hayden. A lot of the different varieties were developed in Florida, trying to create year around crops. 

This Ojochal blog declares Mango “King of the Fruit World” listing health benefits and describing the 4 cultivars.

Nature’s Pride (a distributor) has lots of recipes and some “How to Prepare” videos

This “Fruit of the Month” article has a couple of mango recipes.

I have been eating a mango a day recently and keep a bottle of mango pulp in the frig for making one of four smoothie-type fruit drinks I have at least one of every day: mango, guanabana, mora (blackberry), and pina (pineapple). The mangoes that fall from the trees are bruised on one side and I cut that side off before eating the rest of it. I can get better ones in the market that aren’t bruised but were picked ripe or near-ripe. There is nothing better than a tree-ripened mango! I said the same thing when I lived in The Gambia.

And by the way – I signed the contract on the rental house Tuesday. Move a week from Thursday, 23 April. The virtual tour of my new house is still on the Realtor’s site for now. It will be taken down eventually.

And for you STARBUCKS COFFEE LOVERS: Starbucks Costa Rica Coffee Research Farm is
supposedly trying to help coffee growers raise disease-resistant coffee plants IF they will sell to Starbucks at ridiculously low prices – American ingenuity or greed? Coffee farmers have to eat too!

Sharing the Mangos

The Male Mantled Howler Monkey eating one of the apartment mangos.
A few are getting ripe, though most are still green as you can see.
So the howlers will be here for awhile I suspect.
Hacienda La Jacaranda, Atenas, Costa Rica

If you’ve never heard a howler monkey you must listen to the howler monkeys. We are hearing them more often now, day and night. But they don’t bother my sleep.

Mother-child don’t show their faces as much as Papa.
Hacienda La Jacaranda, Atenas, Costa Rica
Papa keeps a watchful eye on us humans looking up at them.
Hacienda La Jacaranda, Atenas, Costa Rica

If you liked my simple cell phone photos of the Easter Procession at our Atenas Catholic Church yesterday, check out this video of Easter Procession in an Escazu, Costa Rica church.

Quiet Evening

I walked down to the river to see if I could find a bird to photograph and couldn’t, so a little shot of the stream running along the southern border of our property.

Rio Cajon just above the waterfall, 5:00 PM
Hacienda La Jacaranda, Atenas, Costa Rica

I did capture this Red-billed Pigeon in flight yesterday, though not good focus
Hacienda La Jacaranda, Atenas, Costa Rica
And tonight’s sunset clouds make a giant in the sky!
Hacienda La Jacaranda, Atenas, Costa Rica

We are now harvesting the first mangos from our property trees – hope they will be good!

Trodden Under Foot

I walk everywhere in Atenas and mostly in shorts and sandals on rough or no sidewalk.
And recently upon fallen fruit.

I have been recently intrigued by how many tropical fruits fall from the trees on the local sidewalks and streets to be “trodden under foot of men” and cars or eaten by animals. Some of these are expensive to buy, especially in the states. Here are a few shots with my phone camera recently. Some fruit is not in season yet and other not planted along the roads/streets or there would be more.

Star Fruit or Carambola




Baby green mango in Central Park Atenas

Star Apple or Cainito

Ye are the salt of the earth: but if the salt have lost his savour, wherewith shall it be salted? it is thenceforth good for nothing, but to be cast out, and to be trodden under foot of men.

Matthew 5:13 KJV

Maybe I’m not suppose to use scripture like this, but this verse came to my mind when I kept seeing all the fruit being walked upon.  🙂   But then maybe there is a lesson about letting our fruits of the Spirit go to waste? Or has our saltiness lost its savor and being trod upon like this fruit? Or maybe it is our fruits of the spirit that is the salt of the earth and we will share our fruit rather than let it drop out of sight? A “Do it yourself” devotional thought in this!